Can someone tell me if it's a sign of a good cook, or a bad one that I've already burned my hand twice on the oven this week??? Or maybe just an overzealous, not paying particular attention to the oven cook? You be the judge!
It's been a while, I know, but with my birthday coming up tomorrow I decided to do some baking and make myself this yummy recipe that I found on Bakeralla.
So here it goes! Check out the recipe below. I also didn't have frozen pie shells so I just used the sweet pastry cases off the shelf.
Showing posts with label pie. Show all posts
Showing posts with label pie. Show all posts
Tuesday, 15 February 2011
Monday, 5 April 2010
Sunday = Oh My Apple Pie!
Ingredients:
300 g plain flour
pinch of salt
200g butter
100g caster sugar
1 egg
4-5 cooking apples
tbsp cinnamon
tsp cloves
couple tbsp white/brown sugar according to your own tastes
juice of 1 lemon
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